Sangria is a type of Spanish red wine punch that generally consists of red wine, fruit juices, and brandy. Other kinds of sangria might substitute white wine for red wine or consist of champagne or cider. The word «sangria» is originated from the Spanish word for «blood,» which most likely refers to the deep red color of the beverage.
Whereas conventional Spanish sangria is made with red wine, other kinds of sangria might use gewurztraminer or even champagne or cider. Other alternatives might be made how to make spanish sangria; linked web page, the active ingredients, as well, such as using fruit juices aside from orange juice. Regardless of the active ingredients, sangria is generally a sweet, fruity drink.