It’s nonetheless there with the Nougat and Financier, also the Glaces. But Chef Philipe Conticini has left and opened his new boutique in Rue Du Bac – Le Patisserie des Reves. It’s been there just 2 months, but already a lot of buzzes round it. I went there yesterday, however it closed on Monday. But, does anyone know where within the US I could discover that SEB Actifry? I did a quick look online...
